Engraved bamboo cutting board – Galloping horses

Deux chevaux qui galopent crinière au vent : cette planche à découper en bambou avec poignée est gravée au laser dans notre atelier de Farnham, en Estrie.

Le bambou est durable, résistant et léger, parfait pour préparer les repas ou servir fromages, charcuteries et bouchées à l’apéro.

Paddle shape with a hole in the handle: easy to hang on the kitchen wall when you’re not using it.

A gift that makes people happy : fête des Mères ou des Pères, pendaison de crémaillère, amoureux des chevaux, de l’équitation ou de la vie à la campagne.

Ready to use: each board is treated with food-grade mineral oil before shipping. We apply the first coat for you, which nourishes the bamboo and brings out the contrast of the engraving.

Care

• Hand wash in warm soapy water, then wipe and let it dry standing up.
• No dishwasher and no prolonged soaking: the bamboo could swell or crack.
• Reapply a thin coat of food-grade mineral oil about once a month, or whenever the wood looks dry or paler. Avoid vegetable oils (olive, canola, sunflower…), which go rancid over time.
• Tip: to keep the engraving intact longer, cut on the back of the board and keep the engraved side for serving.

Each piece is engraved individually: the bamboo’s natural grain makes every board slightly unique.